Salmon is one of the most nutritious fish. It is rich in omega-3 fatty acids, proteins, vitamins, and minerals. Salmon fish fry is an appetizer.

Total Preparation time: 40 Minutes

Ingredients 

1. Fish – 500 grams
2. Red Chili Powder – 1tbsp
3. Black Pepper Powder – 3 tbsp
4. Ginger Garlic Paste – 1 tbsp
5. Coriander Leaves – 2 Sprig
6. Curry Leaves – 2 Sprig
7. Salt – 2 tsp (as needed)
8. Corn Flour – 1 Cup

Prepartion Method

1. In a blender grind red chili powder, black pepper powder, ginger garlic paste, coriander leaves, curry leaves, and salt into a smooth paste.
2. Transfer the smooth paste into a bowl and add cornflour, mix it well.
3. Add the salmon and marinate it for 30 minutes.
4. Pour oil on a pan and fry it in medium flame, flip both sides. Cook it until it turns golden brown.
5. Serve it hot.