Colocasia Fry/ Seppankilangu Varuval

Colocasia is also known as taro plant. It is rich in fiber, vitamins, minerals, potassium and magnesium. Seppankilangu fry goes well with Sambar rice. Total Preparation time: 45 minutes Ingredients Seppankilangu – 3 medium size Red Chili powder -2 teaspoon Fennel seeds powder – 1teaspoon Garam Masala powder – 1teaspoon Shredded coconut – 2 tablespoon…

Potatoes fry/varuval

Potatoes are a versatile root vegetable and a staple food in many houses. It can be served as a side dish with Sambar rice, Rasam, curd rice and with most of the South Indian variety rices. Total Preparation time: 20 minutes Ingredients Potatoes – 4 medium size Red Chili powder – 1and1/2 teaspoon Fennel seeds…