Moong Dal Sambar

Moong dal contains protein and rice provides a high level of nutrition to the body. when we combine these two will give a lot of health benefits. It can be served with dosa, idli and rice. Total Preparation time: 20 minutes Ingredients Moong dal – 1 cup Turmeric – 1 teaspoon Red Chili powder-1 and…

Sambar

Sambar is a lentil-based vegetable stew, cooked with a tamarind broth. It is a popular side dish in south India. It goes well with Dosa, Idly, Pongal and Vada. It can be eaten during lunch with white rice as well. Total Cooking time: 30 minutes Toor dal – 1 cup Onion – 1 (big size)…